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Products / Cappuccino Cheesecake with a Pecan Crust Topped with a Mocha Ganache
Coffee & Chocolate, Oh My! Is it cake or is it custard? Maybe a bit of both? All we know for sure is that few desserts are as luscious as a velvety cheesecake. This Cappuccino cheesecake is made with a buttery pecan crust and topped with a mocha ganache. Makes 12 slices | Prep Time: 20 minutes | Bake Time: ~75 minutes Ingredients Included: Ground Pecans, Flour, Sugar, Cinnamon, Sea Salt, Vanilla Extract, Cornstarch, Instant Coffee, Chocolate Covered Espresso Beans, Coffee Liqueur, Callebaut Dark , Chocolate Callets Baking Tools Included: Two (2) Mini Bundt Pans Fresh Ingredients Needed: Butter, 35% Whipping Cream, Eggs, Sour Cream,