Maple Pecan Butter Tarts

3 reviews
With Pastry Tamper?

Serving Size: 12 Butter tarts

Prep Time: 30 minutes

Baking Time: 22 minutes @ 375°F

Chilling time: 30-60 minutes

What makes a great butter tart? A delicious, gooey-but not-runny filling and flaky buttery crust, in the proper ratios of course!  This filling delivers all that with layers of flavour: toasted pecans, brown sugar, sea salt, maple syrup, bourbon, and butter.

The rich and flaky spiced, all-butter crust is made quickly and easily with the wooden pastry tamper accessory.

 

Customer Reviews
3.7 Based on 3 Reviews
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Filter Reviews:
    RT
    10/15/2021
    Rita T.
    Canada
    Tart Kit is ok

    They came out looking great even with a few flaws with the directions. Read it carefully before you start baking and you might want to limit the Bourban...not really liking the taste of the tarts with it in there.

    FL
    07/30/2021
    Fiona L.
    Canada Canada
    Delicious

    There were a couple places the recipe didn't give clear instructions, but as someone who isn't a novice baker, it was easy enough to figure it out.

    KS
    07/30/2021
    Karen S.
    Canada Canada

    Instructions were confusing and a couple ingredient measurements were incorrect/not correctly noted in recipe.

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